Still lives are a great way to view the past, especially food. Not just what people ate, but what the food looked like. What's...

I've been back for a week Venice and Cornuda were great even in the hot, humid days that we had. Lots of walking, learning to etch, set...

Antartica Chapter Five Subscribe to my newsletter, Sharin' the (Micha)Love for monthly news, freebies, giveaways, and more There are two...

I used to create medieval feasts, giving each attendee a recipe to prepare. Here is a blog I wrote in the fall of 2011, filled with...